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9 Easy Gluten-Free Dinner Ideas

If you’re not used to cooking gluten-free (or even if you are), keeping your weekly menu interesting can be a challenge. If you’re like us, you need recipes that are: a) easy, b) nutritious, and c) delicious. Here are 9 of our go-to weeknight gluten-free meals that the whole family can enjoy.

Vegan Sweet Potato and Kale Tacos


Looking for an easy, affordable and nutritious weeknight meal? Look no further. These roasted sweet potato tacos check all the boxes. Mix and match the toppings to whatever you have on hand—there are no rules when it comes to tacos!

This recipe is: Grain-free, gluten-free, dairy-free, paleo, vegan


Vegan Buffalo Cauliflower Tacos


For a vegan take on buffalo chicken, try cauliflower. It’s the perfect vehicle for soaking up all the hot sauce and delivering more heat in every bite. We like to top off these tacos with a drizzle of dairy-free ranch dressing, avocado and romaine, but the sky’s the limit.

This recipe is: Grain-free, gluten-free, dairy-free, paleo, vegan

Gluten-Free Honey Mustard Chicken Sandwich


Gluten-free breaded chicken tenders are a life-saver when you need a quick and easy dinner, especially one that won’t get any complaints from the kids. We like to use them in a sandwich with Mikey’s Gluten-Free Original English Muffins and a simple homemade honey mustard sauce.

This recipe is: Grain-free, gluten-free


Vegan Barbecue Jackfruit Burritos


Jackfruit has a meaty texture and neutral flavor, making it the perfect swap for pulled pork or chicken in this vegan burrito recipe. Add black beans, rice, avocado, onions and peppers for a hearty, healthy dinner.

This recipe is: Grain-free, gluten-free, dairy-free, vegan


Mediterranean Hummus Pizza


We like to top this pizza with hummus AND chickpeas (bold, we know), along with all our favorite Greek salad fixings like black olives, cucumber and feta. This is basically a salad on a pizza and it’s delicious.

This recipe is: Gluten-free, grain-free


Gluten-Free Crispy Fish Tacos


Light and delicious, we wouldn’t be surprised if these gluten-free fish tacos become a weekly staple in your house! We use frozen gluten-free battered cod fillets for convenience and simple toppings of avocado, arugula and sautéed veggies.

This recipe is: Gluten-free, grain-free, paleo

Gluten-Free Street Tacos


Capture the taste of a Tex Mex food truck in your own kitchen. This recipe is simpler than it appears—a seasoned shredded chicken breast topped with an easy homemade coleslaw (store-bought works too!) in a Mikey’s Gluten-Free Cassava Tortilla.

This recipe is: Gluten-free, grain-free


Keto Salmon Burger Sliders


Turn simple grilled salmon into a mouthwatering sandwich on a toasted Mikey’s Gluten-Free English Muffin. The paleo chipotle lime mayo takes the flavor to the next level.

This recipe is: Gluten-free, grain-free, dairy-free, keto, paleo


Pork Carnitas Tacos with Slaw and Avocado


Toss a pork shoulder in your slow cooker in the morning and by dinner time you’ll have minimal work to do to serve up these mouthwatering carnitas tacos. Top them off with a quick homemade slaw.

This recipe is: Gluten-free, grain-free, dairy-free, keto, paleo