Gluten-Free Honey Mustard Chicken Sandwich – EatMikeys.com

Gluten-Free Honey Mustard Chicken Sandwich

Gluten-Free Honey Mustard Chicken Sandwich Ingredients: 1 Mikey’s gluten free original English muffin toasted 2 Perdue Simply Smart gluten free breaded chicken tenders 1 slice provolone or dairy free cheese 2 slices fresh tomato ¼ cup shredded lettuce ¼ cup shredded red cabbage ½ tsp raw honey ½ tsp dijon mustard Direc

Gluten-Free Honey Mustard Chicken Sandwich

Ingredients:

  • 1 Mikey’s gluten free original English muffin toasted
  • 2 Perdue Simply Smart gluten free breaded chicken tenders
  • 1 slice provolone or dairy free cheese
  • 2 slices fresh tomato
  • ¼ cup shredded lettuce
  • ¼ cup shredded red cabbage
  • ½ tsp raw honey
  • ½ tsp dijon mustard

Directions:

  1. Toast Mikey’s gluten free English muffin in toaster
  2. Heat oven to 350 degrees and cook chicken according to directions on the box
  3. Add cheese and bake two minutes more to melt
  4. In a small bowl combine honey and mustard and spread on muffin
  5. Layer with remaining ingredients and serve

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