Paleo Gyro-Style Chicken Quesadillas
  • 10 MIN PREP
  • 35 MIN TOTAL
  • 4 SERVINGS

gyro-style chicken quesadillas

We’ve finally cracked the code for deliciously satisfying quesadillas that are also fresh and nutritious! The Mediterranean flavors pair perfectly with our new Golden Turmeric Tortillas.

Ingredients:

  • 2 boneless chicken breasts
  • 1 tablespoon extra virgin olive oil 
  • 1 teaspoon freshly chopped oregano 
  • 1 teaspoon freshly chopped Italian parsley
  • Salt and pepper to taste
  • 1 package Mikey’s Gluten-Free Golden Turmeric Tortillas 
  • ½ cup dairy-free Greek yogurt
  • ½ red onion, sliced very thin 
  • 1 seedless cucumber, sliced very thin
  • 1 plum tomato, sliced very thin
  • 1 cup shredded romaine lettuce

Instructions:

  1. Heat oven to 350 degrees.
  2. Toss chicken breasts in olive oil, oregano, parsley, salt and pepper; bake 15-20 minutes until fully cooked.
  3. Place Mikey’s tortillas on a plate and microwave in 10-second increments until soft and pliable.
  4. Evenly spread Greek yogurt on each tortilla.
  5. Slice chicken thin; then fill tortillas with chicken and vegetables 
  6. Heat a nonstick pan over medium heat. Fold quesadillas in half and cook until brown and crispy on both sides

NUTRITION FACTS

  • Calories

    344
  • Carbs

    39 G
  • Sugar

    4 G
  • Fat

    11 G
  • Sat Fat

    1 G
  • Protein

    22 G