Pockets
buffalo-style chicken pizza pockets
- Regular price
- $9.50
- Sale price
- $9.50
- Gluten-free and milk/dairy/lactose-free for a hot pizza pocket everyone can enjoy!
- Antibiotic-free chicken, hot sauce, and plant-based mozzarella cheese wrapped inside a crispy grain-free crust for an easy and healthy hand-held meal or on-the-go snack.
- Certified gluten-free by GFCO.org.
- Hot, delicious and ready to eat in 2 minutes—just heat from frozen in the microwave!
- Gluten-free and grain-free crust made from cassava flour and sunflower flour.
- Grain-free, dairy-free and soy-free too!
- All ingredients are paleo-friendly.
- 2 pizza pockets per box. Ships frozen.
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Certified Gluten Free
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Grain Free
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Soy Free
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Dairy Free
ingredients
Cassava flour, plant-based cheese alternative (water, modified food starch, coconut oil, vegetable juice [color], sea salt, calcium phosphate, potato starch, vinegar, cultured sugar, natural flavor, lactic acid), cooked seasoned chicken breast (chicken breast, salt, onion, garlic), water, sunflower flour, buffalo-style wing sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural butter-type flavor, garlic powder), cage-free whole eggs, riced organic cauliflower, sunflower oil. Contains less than 2% of egg whites, flaxseed meal, konjac root powder, light amber honey, sea salt, seasoning (oregano, basil, parsley, black pepper, dehydrated onion, dehydrated garlic, sea salt, red pepper, white pepper and coriander), tapioca starch, yeast. Contains egg.
nutrition facts
2 Servings Per Container
Serving Size 1 Pocket (113g)
Calories 300
Calories from Fat 130
| Amount Per Serving | % Daily Value |
|---|---|
| Total Fat 14g | 22% |
| —Saturated Fat 5g | 25% |
| —Trans Fat 0g | |
| Cholesterol 30mg | 10% |
| Sodium 580mg | 24% |
| Total Carbohydrates 36g | 12% |
| —Dietary Fiber 4g | 16% |
| —Sugars 1g | |
| Protein 8g | |
| Vitamin A | 2% |
| Vitamin C | 2% |
| Calcium | 20% |
| Iron | 8% |
heating instructions
- Microwave oven:
1. Remove frozen pocket from wrapper.
2. Place pocket on a microwave safe plate.
3. Cook one pocket at a time for 2 minutes.*
4. Let cool 5 minutes before eating.
*Microwave instructions are based on using the high-power setting of a 1000-watt microwave. Be sure to cook pockets to an internal temperature of 165 F. - Conventional oven:
1. Heat oven to 350 F.
2. Remove frozen pocket from wrapper.
3. Place pocket on an oven-safe baking tray.
4. Bake for 18-22 minutes.*
5. Let cool 5 minutes before eating.
*Do not leave conventional oven or toaster oven unattended while heating. Be sure to cook pockets to an internal temperature of 165 F. - Best by date applies only if kept frozen. Once refrigerated, use within one week.
This Pocket contains
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antibiotic-free chicken
This chicken used in our pockets is always humanely raised, and the animals must be fed an age-suitable diet that is free from antibiotics.
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cassava flour
Cassava flour comes from ground cassava root (also called yuca). It has a soft, powdery texture and neutral taste, making it an excellent swap for all-purpose flour in grain-free baking.
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plant-based cheese
Plant-based cheese is made from a combination of coconut oil, modified potato starch and modified tapioca starch.
